dinnerAmerican25 mineasy
Lemon Herb Salmon
Perfectly baked salmon fillets with a bright lemon herb butter crust. Tender, flaky, and packed with fresh flavors, this healthy dinner is effortlessly elegant.
Prep10m
Cook15m
Total25m
Servings4
Calories380
Units:
Ingredients
0/11Instructions
0/9Chef's Tip
The general rule for baking salmon is 4 to 6 minutes per half-inch of thickness at 400F. Pull it slightly before you think it is done - it continues cooking from residual heat.
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