dinnerKorean20 mineasy
Korean Beef Bowl
Sweet and savory ground beef with a Korean-inspired sauce served over steamed rice with pickled veggies and a runny egg. A 20-minute dinner that punches way above its weight.
Prep5m
Cook15m
Total20m
Servings4
Calories450
Units:
Ingredients
0/14Instructions
0/10Chef's Tip
Gochujang is the secret weapon here. It adds a sweet, spicy, fermented depth you can't get from regular chili sauce. Find it in the Asian aisle of most grocery stores.
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