snacksLebanese30 minmedium
Lebanese Manakish Za'atar
Warm, pillowy Lebanese flatbreads generously topped with fragrant za'atar mixed with olive oil. A beloved street food eaten for breakfast or as a snack throughout the Middle East.
Prep20m
Cook10m
Total30m
Servings6
Calories245
Units:
Ingredients
0/10Instructions
0/11Chef's Tip
For the best flavor, look for za'atar blends at a Middle Eastern grocery — they're far more fragrant than generic supermarket versions. Rolling the dough thin gives you a crispier flatbread; keeping it thicker yields a softer, breadier result.
More Recipes
Cook with what you have
Enter your ingredients and ChefLXGIC generates a custom recipe tailored to your kitchen. Free and instant.
Try ChefLXGIC Free →