snacksItalian30 mineasy
Italian Caprese Stuffed Mushrooms
Tender button mushroom caps stuffed with fresh mozzarella, sun-dried tomatoes, basil, and a drizzle of balsamic glaze. An elegant, easy appetizer.
Prep15m
Cook15m
Total30m
Servings4
Calories180
Units:
Ingredients
0/10Instructions
0/8Chef's Tip
Choose mushrooms with deep, wide caps for the best filling-to-mushroom ratio. If the caps are too shallow, the filling will spill out as the cheese melts.
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